Well, I got this idea from http://www.speakeasy.org/~sjmaks/bcb/ and thought I would improve on it. I used about 1/2 lb of bacon, one egg and added bread crumbs till it all stuck together. My next recipe will be chocolate covered bacon http://karagitz.blogspot.com/2005/09/chocolate-covered-bacon_28.html
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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