Archive for scallions
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Cheddar-chile Cheesecake
Cheddar-Chile Cheesecake
1 1/2 tablespoons butter1/4 cup fine breadcrumbs, toasted1/4 cup Cheddar cheese, finely grated6 ounces ham, thinly sliced1 1/2 pounds cream cheese (at room temperature)3/4 pound sharp Cheddar cheese, grated1 cup cottage cheese3/4 cup chopped
Luncheon Mushrooms In Sour Cream
Luncheon Mushrooms in Sour Cream
2 pounds fresh mushrooms1 bunch scallions, chopped1/2 cup butterJuice of 1/2 lemon2 teaspoons saltDash of white pepperDash of ground nutmeg1 (8 ounce) container sour cream3 tablespoons sherry or white wine (optional)3
Menudo
Menudo (Tripe and Hominy Soup)
1 quart cleaned tripe, cut into 1-inch pieces2 quarts water1 small onion, sliced2 teaspoons Mexican oregano2 teaspoons salt2 teaspoons red chili powder1/4 teaspoon garlic powder1 cup canned or cooked white or
Sausage Flowers
Sausage Flowers
Makes 24 canap?s.
1 pound ground Italian sausage 1/2 cup shredded Monterey jack cheese 1/2 cup shredded Colby cheese 1 cup salsa 24 (3 1/2-inch square) wonton wrappers 3/4 (16 ounce) container sour cream 1
Crab Stuffed Avocado
Crab Stuffed Avocado
1 pound cooked, chilled, rinsed and picked over fresh crabmeat1 cup mayonnaise1 teaspoon lemon pepper seasoning1 cup chopped celery1/4 cup sweet pickle relish1/2 cup chopped scallions2/3 cup sliced almonds2 or 3 avocados
Place the
Chinese Cole Slaw
Chinese Cole Slaw
1 small head cabbage, shredded3 scallions, thinly sliced1/2 cup mayonnaise1 tablespoon soy sauce1/2 teaspoon ground ginger1/4 teaspoon Tabasco? sauceGarlic saltPepper
In bowl, stir together mayonnaise, soy sauce, ginger and hot pepper sauce until well
Mule Driver\’s Spaghetti
Mule Driver’s Spaghetti
3 tablespoons olive oil2 tablespoons butter6 cloves garlic, minced2 scallions, white and green parts minced separately4 serrano chiles, seeded and minced1 ancho chile, seeded and minced1/2 teaspoon dried Mexican oregano1/2 teaspoon thyme1/4 teaspoon
Bandana\’s Blues Bbq Sauce
Bandana’s Blues BBQ Sauce
Posted by LladyRusty at recipegoldmine.com - June 4, 2001
Source: gatewayno.com
This is the only recipe that I have from Bandana’s.
Note: A versatile sauce suitable for basting or using at tableside as a dippin’
Potatoes Romanoff
Potatoes Romanoff
5 cups cooked, cold diced potatoes2 teaspoons saltGarlic powder, to taste1/2 cup chopped scallions, including tops1 (8 ounce) container sour cream1 (16 ounce) container large-curd cottage cheese1/2 cup shredded sharp Cheddar cheesePaprika
Mix first 6
P.f. Chang\’s China Bistro Szechwan Chicken Chow Fun
P. F. Chang’s China Bistro Szechwan Chicken Chow Fun
4 ounces ground chicken (cooked)14 ounces chow fun noodles (wide rice noodle that is sold fresh in 16 ounce to 32 ounce packages at most Oriental markets)2