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Cherry Mountain Candy Bars
2 cups granulated sugar 2/3 cup evaporated milk 12 regular marshmallows 1/2 cup butter 1 (6 ounce) package white chocolate chips *1 teaspoon cherry extract * 1 teaspoon vanilla extract1 (12 ounce)
Orange Mountain Dew Cake
1 (18.25 ounce) box orange cake mix1/2 cup vegetable oil1 small box coconut pudding mix (not instant)4 eggs1 (10 ounce) Mountain Dew? drink (cold)
Mix together cake mix and pudding mix. Add oil;
Smoky Mountain Jam Squares
1 cup butter 1 cup firmly packed brown sugar 1/2 cup blackberry jam 2 eggs 1 teaspoon vanilla extract2 cups self-rising flour 1/2 teaspoon cinnamon 1/2 teaspoon cloves 1 cup chopped black
Christopher Creek Landmark Cafe Mogollon Mountain Chili
Source: Christopher Creek Landmark Cafe, Payson, Arizona
2 pounds ground beef2 onions, chopped2 small cans diced green chiles3 bouillon cubes1 (15 ounce) can stewed tomatoes2 cans kidney beans4 tablespoons chili
Mountain Dew Cake
1 box orange supreme cake mix1 small box coconut cream pudding and pie filling (not instant)3/4 cup vegetable oil1 bottle Mountain Dew?4 eggs
Mix all ingredients and bake in a 13 x 9-inch pan
Orange Mountain Dew Cake
1 (18.25 ounce) box orange cake mix1/2 cup vegetable oil1 small box coconut pudding mix (not instant)4 eggs1 (10 ounce) Mountain Dew? drink (cold)
Mix together cake mix and pudding mix. Add oil;
Mountain Dew Jelly
3 1/4 cups Mountain Dew2 tablespoons lemon juice4 1/2 cups granulated sugar1 package Sure Jell pectin
Pour the Mountain Dew and lemon juice into a 6- to 8-quart pot. Bring to a boil and allow
Homemade Corn Muffins
Posted by Cookin’Mom at recipegoldmine.com
While I was shopping at a fruit stand up in the North Carolina Mountains last year, I met a person who told me her favorite thing to bake was
Rocky Mountain Apple Bread
4 large eggs2 cups granulated sugar1/2 cup buttermilk1/2 cup mayonnaise1 teaspoon vanilla extract3 1/2 cups all-purpose flour1/4 teaspoon salt1 teaspoon baking powder1/2 teaspoon baking soda1 teaspoon ground cinnamon2 medium-size tart green apples,
Savage Mountain Pound Cake
Posted by RUdy2 at recipegoldmine.com
Source: Mark Sohn’s Hearty Country Cooking, a 1996 James Beard Award nominee.
This cake is fine textured, and the recipe is easily halved.
4 cup all-purpose flour1 tablespoon baking powder2