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.50 Caliber

Ingredients 2 oz Vodka 2 oz Bourbon 2 oz Gin 1 oz Squirt

Sierra Ranch Ribs

Sierra Ranch Ribs 4 pounds country-style spareribs,    trimmed, cut into serving piecesWater1 (8 ounce) can tomato sauce1 cup chopped onion1/2 cup Karo? dark corn syrup1/4 cup cider vinegar2 tablespoons Worcestershire sauce1 teaspoon salt1 teaspoon monosodium glutamate1

Lemon Poppy Seed Raspberry Coffee Cake

Lemon Poppy Seed Raspberry Coffee Cake Posted at recipegoldmine.com by Becky in Colo Source: 1998 Pillsbury Bake-Off - Pillsbury Classic Cookbooks I was in charge of coffecake for our Easter Brunch this year. This was a winner -

Microwave Pie Shell

Microwave Pie Shell 1 cup flour1/2 teaspoon salt1/3 cup plus 1 tablespoon shortening4 drops yellow food coloring2 to 3 tablespoons cold water Combine flour and salt. Cut in shortening until like coarse meal. Add food coloring. Sprinkle

Pistachio Thumbprint Cookies

Pistachio Thumbprint Cookies 1 cup butter, softened 1/3 cup confectioners’ sugar 1 egg 1 teaspoon vanilla extract 3/4 teaspoon almond extract (optional) 2 cups all-purpose flour 1 (3.4 ounce) box instant pistachio pudding mix 1/2 cup

Olive Garden Pollo Limone

Olive Garden Pollo Limone 4 boneless skinless chicken breasts3 tablespoons flour1 1/2 tablespoons olive oil1/4 cup finely chopped green onions2 minced cloves of garlic1/2 cup chicken broth1/4 cup dry white wine2 tablespoons fresh lemon juice2 tablespoons

Mashed Potato Pancakes

Mashed Potato Pancakes 2 cups sifted all-purpose flour 1 teaspoon salt 1 tablespoon baking powder 3 potatoes, peeled, boiled and mashed 1 onion, chopped 2 eggs 1 cup milk 1/4 cup light corn syrup 1 teaspoon

Kung Pao King Chinese Cuisine Honeyed Walnut Prawns

Kung Pao King Chinese Cuisine Honeyed Walnut Prawns Posted by GayleL at recipegoldmine.com 9:14:07am 5/12/03 Source: courier-journal.com This is a very quick-to-make dish if the walnuts have been prepared ahead of time. 12 freshwater prawns, shelled (see note) 1

Rustic Garlic Mashed Potatoes

Rustic Garlic Mashed Potatoes Yield: 5 servings 2 pounds baking potatoes with peel, 1/2-inch cubes 1/4 cup water 2 tablespoons butter, 1/8-inch pieces 1 1/4 teaspoons salt 1/2 teaspoon garlic powder 1/4 teaspoon black pepper 1 cup

Peppermint Jelly Candy

Peppermint Jelly Candy Source: Pillsbury - Family Christmas Cookbook 2 tablespoons water 2 (3 ounce) packages liquid fruit pectin 1/2 teaspoon baking soda 1 cup granulated sugar 1 cup light corn syrup 1/2 teaspoon peppermint extract 3