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Old Plantation-style Chicken
Old Plantation-Style Chicken
2 small fryersSalt and pepper, to taste4 tablespoons butter or margarineJuice of 2 lemons1/4 cup dry sherry
Quarter fryers; wash and pat dry. Salt and pepper each quarter. Place skin-side up in large but
Peppermint Jelly Candy
Peppermint Jelly Candy
Source: Pillsbury - Family Christmas Cookbook
2 tablespoons water 2 (3 ounce) packages liquid fruit pectin 1/2 teaspoon baking soda 1 cup granulated sugar 1 cup light corn syrup 1/2 teaspoon peppermint extract 3
Raspberry Wings
Raspberry Wings
1 1/2 cups seedless raspberry jam1/3 cup balsamic vinegar3 tablespoons soy sauce1 1/2 teaspoons crushed red pepper1 (5 pound) package frozen chicken wings, thawed
Preheat oven to 400 degrees F. Line a baking sheet with
Sourdough Fruit Cake
Sourdough Fruit Cake
This recipe is an adaptation of an old Russian-American Fruit Cake recipe from Alaska.
1 1/2 cups raisins 1 1/2 cups currants 3 cups mixed candied fruits and peels 1 cup hard cider or
Butter Gum Balls
Butter Gum Balls
Source: Las Vegas Review-Journal - Wednesday, October 24, 2001
1 cup sweetened condensed milk 2 1/2 tablespoons brown sugar 2 1/2 tablespoons corn syrup 2 tablespoons butter
Put all the ingredients into the saucepan and
Snickers Pie
Snickers Pie
Posted by Annette 123 at recipegoldmine.com 7/22/01 7:49:46 am
Crust2 cups graham cracker crumbs4 teaspoons brown sugar1/2 cup unsalted butter, melted
Fudge Layer1/2 cup unsalted butter, cut into 8 pieces4 ounces semisweet chocolate, chopped1 ounce unsweetened
Olive-dill Casserole Bread
Olive-Dill Casserole Bread
2 packages dry yeast2 cups warm water (105 to 115 degrees F)1/4 cup minced fresh dill weed or 1 1/2 tablespoons dried dill weed2 tablespoons granulated sugar3 tablespoons chopped pimento-stuffed olives2 tablespoons butter
Bailey\’s Truffle Bars
Bailey’s Truffle Bars
Softened butter for preparing baking pan2 tablespoons granulated sugar1 (4 ounce) bar Swiss dark chocolate, chopped3 (1 ounce) squares unsweetened chocolate, chopped1/4 cup plus 2 tablespoons butter, softened and divided3/4 cup granulated sugar2
Restaurant Style Baked Potatoes
Restaurant Style Baked Potatoes
Posted by Gayle at recipegoldmine.com 7/28/2001 1:38 pm
Source: The Birmingham News - July 25, 2001
Idaho PotatoesSalt
For a great baked potato, like the ones you get at steakhouses, start with a mealy-fleshed baking
Black Forest Ice Cream Cake
Black Forest Ice Cream Cake
1 quart vanilla or burgundy cherry ice cream, softened1 3/4 cups unsifted all-purpose flour2 cups granulated sugar34 cup Hershey’s? cocoa2 teaspoons baking soda1 teaspoon baking powder1 teaspoon salt2 eggs1 cup strong