You are browsing the archives of Dark.
Sierra Ranch Ribs
4 pounds country-style spareribs, trimmed, cut into serving piecesWater1 (8 ounce) can tomato sauce1 cup chopped onion1/2 cup Karo? dark corn syrup1/4 cup cider vinegar2 tablespoons Worcestershire sauce1 teaspoon salt1 teaspoon monosodium glutamate1
Double Nut Biscotti
2 cups all-purpose flour1/2 cup ground almonds1 cup granulated sugar2 extra large eggs1/4 cup dark rum1/4 cup Amaretto or Nocello1 teaspoon vanilla extract1/2 teaspoon ground cinnamon2 teaspoons baking powder1 cup walnuts1 cup whole
Tea Sandwich Ideas and Recipes
Posted by philocrates at recipegoldmine.com 5/12/02 11:51:12 am
Tea Sandwiches
Use day-old, thinly-sliced, square white loaves. Cut off the crusts and butter the bread sparingly, using soft butter so the slices don’t break.
Kahlua Pecan Pie
1/4 cup butter3/4 cup granulated sugar1 teaspoon vanilla extract2 tablespoons flour3 eggs1 cup Kahl?a1/2 cup dark corn syrup3/4 cup evaporated milk1 cup whole or chopped pecans1 chilled unbaked crust
Combine and mix well the
Starbuck’s Spiced Holiday Coffee
Posted at recipegoldmine by MaryEllen29 7/24/02 12:22:22 pm
Source: "Starbucks Pleasures of Summer"
2/3 cup ground Starbucks Christmas Blend or other dark roast coffee 4 cinnamon sticks, crushed or broken into small pieces 6
Okra Gumbo
4 bunches green onions, cleaned and chopped2 fryers, boiled and deboned (reserve broth)2 cans chicken broth1/2 to 1 cup shortening or oil3 (10 ounce) packages okra or about 2 pounds fresh okra, cut up3
Praline Syrup
2 cups dark corn syrup1/3 cup dark brown sugar1/2 cup water1 cup pecan pieces1/2 teaspoon vanilla extract
Combine syrup, sugar and water in a saucepan over medium heat. Bring to a boil; boil for 1
Bailey’s Truffle Bars
Softened butter for preparing baking pan2 tablespoons granulated sugar1 (4 ounce) bar Swiss dark chocolate, chopped3 (1 ounce) squares unsweetened chocolate, chopped1/4 cup plus 2 tablespoons butter, softened and divided3/4 cup granulated sugar2
Antipasto Pasta
12 ounces linguine3 tablespoons olive oil4 large (5-inch diameter) portobello mushrooms, stemmed, dark gills removed, caps sliced 1/4 inch thick6 ounces 1/8-inch thick slices Genoa salami, cut into thin strips1 cup sliced vegetables and
Pecan Cake
Posted by bettyboop50 at recipegoldmine.com May 8, 2001
Source: A Home Bakery
A torte-like dessert which is made with finely ground pecans and only a small amount of flour.
4 eggs, separated1/2 cup unsalted butter, melted and