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Tiffany\’s Bean And Sausage Casserole
Tiffany’s Bean and Sausage Casserole
Posted by Tiffany at recipegoldmine.com 1/30/2002 11:39 am
1 baked beans recipe, uncooked1 (15 ounce) can red kidney beans, drained and rinsed1 (14 ounce) package Butterball turkey Polska kielbasa, cut into
Baja Cantina Enchiladas Santa Fe
Baja Cantina Enchiladas Santa Fe
Source: Paul Dinga, Baja Cantina, Salt Lake City, Utah
12 (6-inch) flour tortillas 1 (12 to 15 ounce) can red enchilada sauce 6 ounces spinach 6 ounces cream cheese 1 large red
Nectarine Smoothie
Nectarine Smoothie
2 soft, ripe nectarines 1 cup nonfat plain yogurt 1 cup low-fat milk
Cut the nectarines into chunks and discard the pits. Put into blender with yogurt and milk, and puree until smooth.
Chocolate-sour Cream Fondue
Chocolate-Sour Cream Fondue
12 ounces milk chocolate, semisweet chocolate or sweet cooking chocolate1/4 cup half-and-half1/2 cup sour cream2 to 3 tablespoons orange-flavored liqueur, Kirsch, brandy, white cr?me de menthe, 2 teaspoons dry instant coffee or
Dill Dip In A Bread Bowl
Dill Dip in a Bread Bowl
1 1/3 cups mayonnaise 1 1/2 cups sour cream 2 tablespoons minced onion 2 tablespoons chopped dill 2 teaspoons Beau Monde seasoning (Spice Islands) 1 teaspoons parsley flakes 1 loaf
Crockpot Mashed Potatoes
Crockpot Mashed Potatoes
5 pounds red potatoes, cut into chunks (peeled or unpeeled)1 tablespoon minced garlic2 cubes chicken bouillon1 (8 ounce) container sour cream1 (8 ounce) package cream cheese, softened1/2 cup butter, softenedSalt and pepper to
Tropical Twinkie Lasagna
Tropical Twinkie Lasagna
12 Hostess Twinkies (cut in half lengthwise)2 boxes instant Tapioca pudding1 can pineapple chunks1 jar Marshmallow Cr?meShredded coconut (optional)
Make pudding following instructions on box. After pudding sets, fold in drained pineapple. Place layer
Arizona Chicken Chili
Arizona Chicken Chili
Makes 4 servings. Serve with cornbread.
1 tablespoon oil 1 pound boneless, skinless chicken breasts, cut into 1-inch chunks 2 tablespoons Santa Fe style spice blend (chili, cumin and garlic)1 (14 1/2 ounce) can
Mesquite Pineapple Meatballs
Mesquite Pineapple Meatballs (T&T)
1 (4 to 5 pound) bag precooked meatballs, 1/2 ounce size1 bottle mesquite smoked barbecue sauce1 large can chunky pineapple in its own juice
Place meatballs in a large pan and heat in
Bing Cherry Parfait Pie
Bing Cherry Parfait Pie
1 small package cherry Jell-O 1 cups hot cherry syrup 1/4 cups cold water 1 pint vanilla ice cream (or black cherry) 1 (16 ounce) can dark sweet cherries, drained 1 baked