Archive for cayenne
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Quiche Lorraine
French Class Cooking Show Project Quiche Lorraine INGREDIENTS * 1 recipe pastry for a 9 inch single crust pie * 12 slices bacon * 1 cup shredded Swiss cheese * 1/3 cup minced onion *
42 Flying Mules Recipe
Ingredients
4 oz Beer
1 oz Vodka
1 oz Sake
1 dash Lemon Juice
1/2 oz Lime
Bloody Murder Recipe
Ingredients
3 oz Tomato Juice
Bloody Murder Directions
Anaconda Recipe
Ingredients
1 1/2 oz Bacardi Coco Rum
1 splash Creme de Menthe
1 1/2 oz Irish Cream
1 oz Dark Creme de Cacao
Thunder Recipe
Ingredients
1 1/2 oz Brandy
1 Egg Yolk
1 tsp Powdered Sugar
1 pinch Cayenne Pepper
Simon Sez Seazar Recipe
Ingredients
2 oz Pepper Vodka
8 oz Clamato Juice
2 oz Ice
2 dashes Salt
3 dashes Tabasco Sauce
Fire in the Hole Recipe
Ingredients
1/2 oz Everclear
1/2 oz Tabasco Sauce
1 dash Cayenne Pepper
Lemouroudji Recipe
Ingredients
2 pieces Ginger
1 cup Sugar
1 gal Water
1 lb Lemon
(ground) Cayenne Pepper
Hot Lemonade Recipe
Ingredients
1 (Juice of) Lemon
2 tbsp Maple Syrup
Cayenne Pepper
Texas Wontons With Spicy Guacamole And Sour Cream
Texas Wontons with Spicy Guacamole and Sour Cream
Source: Paul Teal/Classic Gourmet
1 large ripe avocadoCayenne, to taste2 plum tomatoesSalt and pepper to taste1 pound hot Italian sausage1 pound Monterey jack cheese, grated4 ounces chili paste with