You are browsing the archives of Butt.
Rustic Garlic Mashed Potatoes
Yield: 5 servings
2 pounds baking potatoes with peel, 1/2-inch cubes 1/4 cup water 2 tablespoons butter, 1/8-inch pieces 1 1/4 teaspoons salt 1/2 teaspoon garlic powder 1/4 teaspoon black pepper 1 cup
Peach Yogurt Coffee Cake
Posted by Cookin Dad at recipegoldmine.com 9/22/02 7:45:58 am
Dear Recipe Goldmine Friends,
It has been a long time since I last checked in. As many of you might know, I returned to the
Jell-O? Layer Dessert
2 eggs, separated1 cup granulated sugar1/4 pound butter24 graham crackers (squares)1 cup nuts, chopped1 cup marshmallows1 cup crushed pineapple2 small boxes raspberry gelatin
Cream together egg yolks, sugar and butter. Add nuts, marshmallows and
Peppermint Jelly Candy
Source: Pillsbury - Family Christmas Cookbook
2 tablespoons water 2 (3 ounce) packages liquid fruit pectin 1/2 teaspoon baking soda 1 cup granulated sugar 1 cup light corn syrup 1/2 teaspoon peppermint extract 3
Lemon Chicken Cruzan?
3 whole chicken breasts, split1/4 cup Cruzan? Gold Rum1/4 cup lemon juice1/4 cup melted butter1 tablespoon honey1/4 teaspoon garlic powder1/4 teaspoon dried tarragonSalt and pepper, to taste
Remove skin from each chicken breast half.
Combine
Tea Sandwich Ideas and Recipes
Posted by philocrates at recipegoldmine.com 5/12/02 11:51:12 am
Tea Sandwiches
Use day-old, thinly-sliced, square white loaves. Cut off the crusts and butter the bread sparingly, using soft butter so the slices don’t break.
Old Fashioned Fudge
3 cups granulated sugar1 envelope unflavored gelatine1 cup milk2 cups light corn syrup3 (1 ounce) squares chocolate2 teaspoons vanilla extract1/2 cup (1 stick) butter1 cup nuts
Butter an 8-inch square pan.
In a 2-quart saucepan,
Hawaiian Brittle
1/2 cup dried banana slices1/2 cup coconut1 cup granulated sugar1/2 cup light corn syrup1 (3 1/2 ounce) jar macadamia nuts1 teaspoon butter or margarine1 teaspoon vanilla extract1 teaspoon baking soda
Butter a cookie sheet. Sprinkle
Southern Fried Chicken
1 fryer, cut into serving-size pieces1 eggMilk or buttermilkFlourSaltPepperVegetable oil or solid shorteningButter (optional)
Salt fryer pieces; cover well and refrigerate overnight. Beat egg and add milk or buttermilk. Dip salted fryer pieces in
Pumpkin Frangelico Cheesecake
Crust24 gingersnaps3 tablespoons granulated sugar1/4 cup melted butter
Filling16 ounces cream cheese (room temperature)1 (16 ounce) can unsweetened solid pumpkin5 eggs3/4 cup firmly packed brown sugar1/2 cup Frangelico1 teaspoon cinnamon1 teaspoon vanilla extract1/2 teaspoon