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Southwestern Sandwiches
Southwestern Sandwiches
1 cup finely shredded Cheddar cheese1/2 cup crushed tortilla chips2 scallions, thinly sliced3 tablespoons salsa2 tablespoons mayonnaise1/2 teaspoon chili powder10 hot dogs10 hot dog buns, split
In a bowl, combine the first six ingredients. Cut
Wild West Burgers
Wild West Burgers
8 hamburger patties (2 pounds total) 3 tablespoons barbecue sauce 1 (4.5 ounce) can chopped green chiles, well drained 8 slices Monterey jack cheese 1 cup canned French-fried onions 8 hamburger buns, split
Preheat
Rice Flour Bread
Rice Flour Bread
Yield: 14 servings
2 teaspoons granulated sugar 1/2 cup warm water 1 package active dry yeast 1 1/4 cups water 1/4 cup vegetable shortening 1 cup brown rice flour 2 cups white rice flour
Whole Grain Buns
Whole Grain Buns
2 tablespoons milk2 tablespoons honey2 1/2 tablespoons molasses1 cup plus 2 tablespoons water1/4 cup shortening1 package dry yeast1 3/4 cups stone ground wheat flour2 to 2 1/4 cups flour1 1/2 teaspoons salt1 egg,
The Breads Of Easter
The Breads of Easter
Posted by Darlene at recipegoldmine.com 3/26/02 2:00:56 pm
A delectable part of springtime and Easter is fragrant, sweet, yeast bread. The breads of Easter are a special part of our heritage. Their fragrance
Empty Keg Bar Butterscotch Sticky Buns
Empty Keg Bar Butterscotch Sticky Buns
Posted by Gayle at recipegoldmine.com 7/23/2001 9:11 pm
Source: goerie.com
1 (1 pound) loaf frozen bread dough1/3 cup pecans, chopped1 (3 1/3 ounce) box butterscotch pudding mix, not instant1/4 cup butter1/4 cup
Bandito Chili Dogs
Bandito Chili Dogs
1 pound hot dogs 2 (15 ounce) cans chili, with or without beans 1 (10 3/4 ounce) can condensed Cheddar cheese soup 1 (4 ounce) can chopped green chiles 10 hot dog buns
Nutella Swirl Ring
Nutella Swirl Ring
12 servings
1/2 cup warm water 1 package active dry yeast 4 tablespoons granulated sugar, divided 1/2 teaspoon salt 3 cups all-purpose flour, divided 3/4 cup unsalted butter, softened 1 cup Nutella, warmed slightly
Cowboy Joes
Cowboy Joes
1 pound lean ground beef1 (8 ounce) can tomato sauce1/2 cup onion, chopped1/4 cup catsup1 tablespoon granulated sugar1 1/2 teaspoons Worcestershire sauce1 tablespoon vinegar1/2 green bell pepper, chopped
In skillet, brown meat with pepper and
Regular Hamburger Rolls
Regular Hamburger Rolls (Food processor method)
Posted by BettyBoop50 at recipegoldmine.com May 1, 2001
1 package yeast1/2 cup warm water 105 to 115 degrees F1/4 cup plus 1 tablespoon granulated sugar1/2 cup nonfat dry milk2 teaspoons salt6