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Sierra Ranch Ribs

Sierra Ranch Ribs 4 pounds country-style spareribs,    trimmed, cut into serving piecesWater1 (8 ounce) can tomato sauce1 cup chopped onion1/2 cup Karo? dark corn syrup1/4 cup cider vinegar2 tablespoons Worcestershire sauce1 teaspoon salt1 teaspoon monosodium glutamate1

Lemon Poppy Seed Raspberry Coffee Cake

Lemon Poppy Seed Raspberry Coffee Cake Posted at recipegoldmine.com by Becky in Colo Source: 1998 Pillsbury Bake-Off - Pillsbury Classic Cookbooks I was in charge of coffecake for our Easter Brunch this year. This was a winner -

Bbq Chicken Pizza

BBQ Chicken Pizza Source: Mayo Health Clinic 1 (12-inch) thin crust1 cup BBQ sauce1 cup low-fat mozzarella cheese1 chicken breast, diced1/2 cup onions, sliced Preheat oven to 425 degrees F. Boil or bake chicken breast, chop into 1/2 inch

Kiss Cakes

Kiss Cakes Make about 46 cakes. This recipe is adapted from "The Carolina Housewife" by Sarah Rutledge (1847). 6 egg whites 1 1/4 cups granulated sugar 1 tablespoon rose water (see note)About 1/2 cup fruit jam Preheat oven to

Pistachio Thumbprint Cookies

Pistachio Thumbprint Cookies 1 cup butter, softened 1/3 cup confectioners’ sugar 1 egg 1 teaspoon vanilla extract 3/4 teaspoon almond extract (optional) 2 cups all-purpose flour 1 (3.4 ounce) box instant pistachio pudding mix 1/2 cup

Sweet Potato Fry Bread Or Pumpkin Fry Bread

Sweet Potato Fry Bread or Pumpkin Fry Bread 1 cup self-rising flour1 cup pur?ed sweet potatoes or pumpkin,    fresh or canned1/4 cup granulated sugar, or to tasteVegetable oil (for frying) Put the flour and sugar in a

Double Nut Biscotti

Double Nut Biscotti 2 cups all-purpose flour1/2 cup ground almonds1 cup granulated sugar2 extra large eggs1/4 cup dark rum1/4 cup Amaretto or Nocello1 teaspoon vanilla extract1/2 teaspoon ground cinnamon2 teaspoons baking powder1 cup walnuts1 cup whole

Holiday Fruit Bars With Vanilla Filling

Holiday Fruit Bars with Vanilla Filling 1/2 cup butter, softened3/4 cup packed brown sugar1 egg1/2 teaspoon vanilla extract1 1/4 cups all-purpose flour1/2 teaspoon baking soda1/2 teaspoon salt1 cup mixed candied fruit3/4 cup semi-sweet chocolate chips1/2 cup

Rhubarb Crisp

Rhubarb Crisp 3/4-inch lengths rhubarb 2 cups granulated sugar, divided 1 cup all-purpose flour 1/2 teaspoon baking powderPinch salt 1 egg Cut enough rhubarb to fill a 9-inch square glass baking dish 2/3 to 3/4 full. Sprinkle

Raspberry Confections

Raspberry Confections 2 1/3 cups all-purpose flour 1/2 cup granulated sugar 1/4 teaspoon salt 1 cup butter 1/2 cup grated almonds 1 1/2 teaspoons vanilla extractRaspberry jam Additional granulated sugar Sift together first 3 ingredients. Cut in