Archive for boil
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My Ramen Recipe
Ok I get it, you can shut the fuck up about "this isn't ramen bahbah eat my butt" talk. It's getting so old. This takes about 10 mins to make. What u Need!: 1 egg
Stuffed Cabbage- ملفوف محشي بالرز و اللحمه المفرومه
For more on the recipe, check out http://mimicooks.com/2007/12/stuffed-cabbage-malfouf.html Ingredients: -1 Medium Cabbage -1 ½ cups ground beef or ground lamb -1 medium diced onion - 1 cup short grain rice - Garlic, you need few
كوسا محشي باللبن - Stuffed Zucchinis With Yogurt Sauce
For more on the recipe, check out http://mimicooks.com/2008/02/stuffed-zucchinis-with-yogurt-sauce.html Yogurt Sauce: - 2 cups yogurt -2 tablespoons starch -Salt Directions: -Mix starch with cold water -Add to yogurt, add salt -Cook yogurt, stirring constantly until it
Germany vs USA - Wiener Schnitzel - it’s not a Hot Dog
Wiener Schnitzel and Hot Dog recipe here… Alex (from Germany) and Jim (from the USA) are talking about cultural differences and similarities between Germany and the USA. Alex's famous Wiener Schnitzel recipe what you need:
Mulled Red Wine Recipe
Ingredients
4 oz Red Wine
1 oz LBV Port
1 tsp Lemon Juice
1 tsp Sugar
1 pinch Cinnamon
Mulled Port Recipe
Ingredients
750 ml Ruby Port
1/4 cup Sugar
1 Cinnamon
2 oz Oranges
1/2 tsp (ground) Allspice
Mulled Claret Recipe
Ingredients
5 oz Red Wine
1 oz (fresh) Lemon Juice
1 tsp Sugar
1 dash Bitters
1/2 tsp Cinnamon
Maple Lake Irish Shock Recipe
Ingredients
2 shots Cinnamon Schnapps
1 shot DeKuyper Sour Apple Pucker
3 shots Cinnamon Liqueur
2 cups Apple Cider
1
Lady’s Punsch Recipe
Ingredients
5 cl Blue Curacao
5 cl Red Wine
10 cl (boiled) Water
1 slice Orange
Hot Whiskey Toddy Recipe
Ingredients
2 oz Scotch Whisky
1 tsp Sugar
5 oz (boiled) Water