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Chicken Breasts In Mango Sauce
Chicken Breasts in Mango Sauce
3 large mangoes; peeled, pitted and the flesh cubed 4 skinless, boneless chicken breasts, halved 1/4 cup all-purpose flour 2 tablespoons olive oil 1/4 cup light rum 2 tablespoons granulated
White Sauce Mix
White Sauce Mix
2 cups instant nonfat dry milk1 cup flour1 1/2 teaspoons salt1 cup butter, margarine or shortening
In a large bowl mix well dry milk, flour and salt. With pastry blender or 2 knives cut
Olive Garden Cannelloni Al Forno
Olive Garden Cannelloni al Forno
Source: Cynthia Bee cloned this recipe and submitted it to recipegoldmine.com
Since I have used and enjoyed many of your recipes, I thought I’d send this one in to you. Thanks! -
Pecan Cake
Pecan Cake
Posted by bettyboop50 at recipegoldmine.com May 8, 2001
Source: A Home Bakery
A torte-like dessert which is made with finely ground pecans and only a small amount of flour.
4 eggs, separated1/2 cup unsalted butter, melted and
Southwestern Pizza
Southwestern Pizza
1 Boboli or homemade crustSouthwestern Oil SauceMonterey jack cheese, shreddedSour creamTomatoes, dicedSliced pickled jalape?osCrushed black pepperOlive oil
Preheat the oven to 450 degrees F. Spray or grease a pizza pan or stone.
Brush crust with Southwestern
Pavo Asado (roast Turkey)
Pavo Asado (Roast Turkey)
Stuffing2 tablespoons vegetable oil1/2 cup onions, minced2 cloves garlic, minced3/4 pound ground pork1 (14 1/2 ounce) can tomatoes1/4 cup juice from can of tomatoes1/2 cup pecans, finely chopped1/2 cup dried pears1/2 cup
Strawberry Watermelon Slushies
Strawberry Watermelon Slushies
2 cups cubed seeded watermelon1 pint fresh strawberries, halved1/3 cup granulated sugar1/3 cup lemon juice2 cups ice cubes
Combine the first four ingredients in a blender; process until smooth. Gradually add ice, blending until
Peach-tofu Smoothie
Peach-Tofu Smoothie
1 or 2 very ripe peaches, peeled1 tablespoon lemon juiceSoft tofuHoneyice cubes
Process in a blender until smooth.
Cape Cod Cranberry Scones
Cape Cod Cranberry Scones
Source: ichef.com
Yield: 4 servings
2 1/2 cups all-purpose flour 2 1/2 teaspoons baking powder 1/2 teaspoon baking soda 3/4 cup butter or margarine 1 cup cranberries, coarsely chopped2 teaspoons grated orange peel2/3 cup
Strawberry Rhubarb Pie
Strawberry-Rhubarb Pie
Flaky Crust3 cups all-purpose flour2 1/2 teaspoons granulated sugar3/4 teaspoon salt2/3 cup chilled solid vegetable shortening, cut into pieces1/2 cup plus 2 tablespoon chilled unsalted butter, cut into piecesAbout 10 tablespoon ice water
Combine flour,