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Egg Whites
Egg Whites
Here is the way to perfectly whip egg whites. A copper bowl is ideal, because copper reacts with the albumin in egg whites and makes for better foaming.
Wash your bowl with vinegar and kosher
Joy\’s Pesto
Joy’s Pesto
Posted by CookinMom at recipegoldmine.com April 30, 2001
Pesto for a crowd. Makes approximately two cups of pesto or enough for 2 pounds of pasta.
2 garlic cloves (or more to taste)1 cup of your best
Chocolate Covered Strawberry Cake
Chocolate Covered Strawberry Cake (T&T)
Posted by bettyboop50 at recipegoldmine.com
Chocoholics rejoice. If you are a true chocoholic you will love the flavors of chocolate and strawberries in every bite. If you want to get fancy with
Chocolate Cream Puffs
Chocolate Cream Puffs
1/2 cup flour1/4 teaspoon salt1/2 cup water4 tablespoons butter3 eggs
Stir the flour and salt into a small mixing bowl. Set aside.
In a saucepan, melt the water and butter over moderate heat, then bring
Bbq Basics
BBQ Basics
by Kevin Taylor, the BBQ Guru
So, you bought the new grill and are rarin? to go! Let?s start with some basic grilling techniques. First I would like to define the various heat temperatures?..HOT, MEDIUM,
Almost Tortuga Rum Cake
Almost Tortuga Rum Cake
Source: Newsgroup rec.food.recipes
Serving size: 12
Tortuga Rum isn’t available for sale to the public. It’s only produced in the Caribbean and used in Tortuga Rum cake. Whaler’s Vanille Rum should be a close
Sweet Potatoes
Sweet Potatoes (George Foreman Grill)
Posted by bettyboop at recipegoldmine.com 1/3/2002 8:40 am
Source: RecipeFriendsGlobalCooks@yahoogroups.com
You can use sweet potatoes, "yams", or white sweet potatoes (batata, boniato) which are unbelievably good but a little harder to find.
Peachy Pork Steaks
Peachy Pork Steaks
Source: Better Homes & Gardens Kitchen Appliance Cookbook (1982)
1 1/2 pounds pork steaks (4 steaks) (cut 1 1/2 inches thick3/4 teaspoon dried basil, crushed1/4 teaspoon saltDash of pepper1 (16 ounce) can peach slices
Heaven And Hell Cake
Heaven and Hell Cake
Source: foodgeeks.com
Angel Food Cake2/3 cup cake flour1 cup confectioners’ sugar1 cup egg whites1 pinch salt1 teaspoon cream of tartar2/3 cup granulated sugar1 teaspoon vanilla extract1/2 teaspoon almond extract
Preheat oven to 375 degrees
Goulash Place Hungarian Goulash Soup
Goulash Place Hungarian Goulash Soup
Source: Goulash Place - Danbury, Connecticut
3 tablespoons vegetable oil (or better yet, chicken fat)1 pound lean beef, cut into 3/4-inch cubes1 teaspoon Hungarian paprika2 medium onions, minced (1 1/2 cups)6 cups