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Raspberry Chocolate Chunk Pancakes
4 tablespoons butter3/4 cup plus 3 tablespoons milk1 large egg1 cup all-purpose flour2 teaspoons baking powder 2 cups raspberries1/2 cup semisweet chocolate chipsReal maple syrup
In a small saucepan melt 2 tablespoons butter
Raspberry Ring
Posted by JBic01 at recipegoldmine.com 5/5/02 5:10:07 pm
1 (10 ounce) package frozen raspberries, thawed 2 small boxes raspberry gelatin 2 cups boiling water 1 pint vanilla ice cream 1 (6 ounce) can frozen lemonade1/4
Strawberry Graham Dessert
Posted by LladyRusty at recipegoldmine.com 11:39:36am 6/1/03
Source: Carolina Country
1 cup graham cracker crumbs (about 16 squares) 2 tablespoons butter, melted 1 (3 ounce) package strawberry gelatin 1 cup boiling water 1
Tropical Tapioca
1 (3 1/2 ounce) can coconut milk2 1/2 cups whole milk (approximately)3 tablespoons quick-cooking tapioca1/3 cup granulated sugar1 egg, lightly beatenSliced strawberries, pineapple bits, banana slices, shredded coconut, raisins
Shake can of coconut milk well.
White Chocolate Raspberry Cream Pie
Serves 8.
1 1/2 cups cold milk 2 small packages JELL-O White Chocolate Flavor Instant Pudding & Pie Filling 1 (8 ounce) container COOL WHIP Whipped Topping , thawed 3/4 teaspoon grated
Spiced Blackberry Jelly
Source: Gourmet Magazine - June 1967
4 cups blackberries1/2 teaspoon cinnamon1/4 teaspoon nutmeg1/4 teaspoon mace1/8 teaspoon clovesGranulated sugar
In a saucepan mix together all ingredients EXCEPT sugar.
Cook the berries over low heat, stirring and crushing
Raspberry Rice Salad
4 cups boiling water 2 cups uncooked rice 6 cups milk 2 cups granulated sugar 1 (16 ounce) container Cool Whip 6 packages frozen raspberries 6 tablespoons cornstarch
Drain the raspberries and save
Chili Powder
2 large dried pasilla chile peppers1 large dried ancho chile pepper2 teaspoons cumin seeds1/4 teaspoon whole cloves1/2 teaspoon coriander seeds1/4 teaspoon whole allspice berries2 tablespoons dried Mexican oregano1 tablespoon garlic salt
Remove the stems and
Cheesecake Phyllo Tarts with Raspberries
Source: Shady Maple Farm
Makes 12 tarts
Crust6 sheets phyllo pastry, thawed 1/4 cup (50 ml) butter, melted
Filling8 ounces (250 g) cream cheese, softened 3/4 cup (175 ml) pure maple syrup 1 envelope
Brigtsen’s Champagne Vanilla Sabayon
Posted by LladyRusty at recipegoldmine.com - April 29, 2001
Source: Restaurant: Brigtsen’s - Chef Frank Brigtsen - New Orleans Visitors Bureau Web Site
12 egg yolks1 1/2 cups champagne2 cups granulated sugar1 vanilla bean,