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Tea Sandwich Ideas And
Tea Sandwich Ideas and Recipes
Posted by philocrates at recipegoldmine.com 5/12/02 11:51:12 am
Tea Sandwiches
Use day-old, thinly-sliced, square white loaves. Cut off the crusts and butter the bread sparingly, using soft butter so the slices don’t break.
Praline Syrup
Praline Syrup
2 cups dark corn syrup1/3 cup dark brown sugar1/2 cup water1 cup pecan pieces1/2 teaspoon vanilla extract
Combine syrup, sugar and water in a saucepan over medium heat. Bring to a boil; boil for 1
Raspberry Chocolate Chunk Pancakes
Raspberry Chocolate Chunk Pancakes
4 tablespoons butter3/4 cup plus 3 tablespoons milk1 large egg1 cup all-purpose flour2 teaspoons baking powder 2 cups raspberries1/2 cup semisweet chocolate chipsReal maple syrup
In a small saucepan melt 2 tablespoons butter
Flower Pot Bread
Flower Pot Bread
Posted by LladyRusty at recipegoldmine.com May 14, 2001
Source: Posted by tmac 03-06-2001 01:47 pm
We had a restaurant here (Ebenezer’s) that did Flower Pot Bread. I asked them how they did it. Thank goodness,
Chicken Tortilla Soup
Chicken Tortilla Soup
Serves 6.
1 cooked chicken6 cups (48 ounces) chicken broth1/4 cup vegetable oil, divided6 corn tortillas, cut in 1/4-inch strips1/2 large onion, diced3 cloves garlic, minced1 (10 ounce) can diced tomatoes with green chilesLime
Stuffed Biscuits
Stuffed Biscuits
Posted by bettyboop50 at recipegoldmine.com 6/9/01 8:34:03 am
This is a great snack or appetizer food which is quick and easy to put together. I normally make the filling (excluding the cheese) in big batches
Licorice Drops
Licorice Drops
Posted by FootsieBear at recipegoldmine.com April 30, 2001
1 cup (1/4 liter) granulated sugar1/4 cup (50 ml) brown sugar1/4 cup (50 ml) water1/4 cup (50 ml) light corn syrup1 tablespoon (15 ml) black food coloring1/4
Double Almond Biscotti
Double Almond Biscotti
Recipe developer Pam Simmons says the recipe was developed by her test kitchen in response to consumer requests ? but it soon became a favorite in her own office.
1 (7 ounce) package almond
Gnocchi Verdi
Gnocchi Verdi
2 (10 ounce) packages frozen spinach1 cup ricotta cheese2 large eggs2/3 cup freshly-grated Parmesan1 cup plus 3 tablespoons flour1/2 teaspoon salt1/8 teaspoon pepper1/8 teaspoon ground nutmegBoiling salted water3 tablespoons butter
Cook spinach according to package
Chicken Stew (estofado De Pollo)
Chicken Stew (Estofado de Pollo)
5 tablespoons lard or olive oil2 small onions, chopped10 small cloves garlic, peeled and chopped3 1/4 pounds tomatoes, skinned, seeded and chopped1 (8 to 10 ounce) jar pitted green olives1/4 pound