Dried Bean Patties
By Chef •
July 13, 2008
Dried Bean Patties
2 cups cooked dried beans
1 chopped onion
1/4 cup chopped parsley
2 egg yolks
2 tablespoons cream
1/4 teaspoon pepper
1 teaspoon salt
Flour
Grind and mash beans. Add onion and parsley. Beat and add the egg yolks, then cream, pepper and salt. Shape into balls and flatten. Dip into flour. Chill for 1 hour or more. Saut? in butter until brown.
Categories: Meatless
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