1 (10-inch) green (spinach) flour tortilla
1 to 2 tablespoons mayonnaise
3 ounces thinly sliced cooked turkey
3 ounces thinly sliced cheese
2 tablespoons shredded carrot
Spread mayonnaise on tortilla. Layer turkey, cheese and carrot on top of tortilla, and roll up.
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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