Rancho Pasta
Rancho Pasta
1 pound angel hair pasta
Enchilada sauce, simmered until very thick
1/2 cup feta cheese, grated
Cook the pasta until it is al dente. Top with sauce, then sprinkle on the cheese.
Serves 4.
By Chef • January 13, 2008
1 pound angel hair pasta
Enchilada sauce, simmered until very thick
1/2 cup feta cheese, grated
Cook the pasta until it is al dente. Top with sauce, then sprinkle on the cheese.
Serves 4.
Categories: Pasta, Southwestern
Tags: Rancho
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