1/2 pound bacon, diced
2 pounds hamburger
1 large onion
1 cup (1 pint) water
2 (16 ounce) cans kidney beans
Salt and pepper
Fry bacon until crisp. Pour off bacon drippings. Combine all ingredients in coffee can. Cook in coals, uncovered.
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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