Shake-a-pudding
Shake-a-Pudding
2 cups skim or 2% milk
1 small box instant pudding
In a jar, mix milk with instant pudding. Put the lid on the jar and shake, shake, shake for at least one minute. Pour the pudding into dessert dishes.
By Chef • July 30, 2008
2 cups skim or 2% milk
1 small box instant pudding
In a jar, mix milk with instant pudding. Put the lid on the jar and shake, shake, shake for at least one minute. Pour the pudding into dessert dishes.
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.




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