Baked vegetables
Recipe
Baked vegetables
Baked vegetables
Ingredients
* 4 medium sized zucchini
* 4 medium eggplants
* 2 onions
* 4-6 potatoes
* 2 green peppers
* 4-6 tomatoes
* parsley
* olive oil
* salt
* pepper
* 4 medium sized zucchini
* 4 medium eggplants
* 2 onions
* 4-6 potatoes
* 2 green peppers
* 4-6 tomatoes
* parsley
* olive oil
* salt
* pepper
Method
Clean and chop the eggplants, the zucchini, the peppers and the potatoes in pieces. Mash the tomatoes and chop the onions. Add all the above in a deep pan, add salt, pepper, parsley and olive oil and bake for about 1 1/2 hr in medium oven (120 C).
Clean and chop the eggplants, the zucchini, the peppers and the potatoes in pieces. Mash the tomatoes and chop the onions. Add all the above in a deep pan, add salt, pepper, parsley and olive oil and bake for about 1 1/2 hr in medium oven (120 C).
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