1/2 cup soft butter
3/4 cup sifted confectioners’ sugar
1 tablespoon vanilla extract
1 1/2 cups flour
1/8 teaspoon salt
Pieces of chocolate, fruit, etc.
Combine butter, confectioners’ sugar, vanilla extract, flour and salt to make dough. Wrap centers of chocolate, fruit, etc. Bake at 350 degrees F for 12 to 15 minutes.
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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