Baked Corn Dressing

By Chef • August 8, 2008

Baked Corn Dressing

2 cans creamed corn
9 slices dry bread
3 eggs, beaten
1 onion, chopped
1 cup milk
Salt and pepper
1 teaspoon sage

Combine all ingredients. Bake at 350 degrees F about 30 minutes or until firm in the center and browned on top.

Categories: Dressing, Thanksgiving
Tags: About, All, And, Bake, Baked, Beaten, Bin, Bread, Brown, Browned, Can, Center, chop, Chopped, Corn, cream, Creamed, Cup, Die, Dry, Eat, Egg, eggs, ice, Ingredient, milk, Minute, Nut, onion, Out, Own, pepper, red, Row, Sage, salt, Sin, Slice, Slices, Spoon, Ten, The, Top, Until

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Baked Corn Dressing

Baked Corn Dressing

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