Three Musketeers Fried Pies

By Chef • June 29, 2008

Three Musketeers Fried Pies

1 (10-count) can biscuits
1 large Three Musketeers bar
Confectioners’ sugar

Roll each biscuit out flat. Cut candy bar into 10 wedges; lay one wedge in middle of each biscuit and fold over. Crimp edges together and deep fry until golden brown. Let cool, and roll in confectioners’ sugar.

Categories: Candy Bar
Tags: And, Andy, Bar, Biscuit, Biscuits, Brown, Can, Con, Confection, Confectioners\', Cool, Cut, Dee, Deep, Edge, Flat, Fried, fry, Get, Gold, Golden, Large, Lay, Middle, Musketeers, Old, Olde, One, Out, Over, Own, Pie, Rim, Roll, Row, sugar, The, Three, Until, Wedges

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Three Musketeers Fried Pies

Three Musketeers Fried Pies

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