Sponge Cake
Recipe
Sponge Cake
Sponge Cake
Ingredients
1 ? c cake flour
1 t baking powder
1 c sugar
1/3 c cold water
8 pcs. egg whites
1 t lemon extract
1 ? c cake flour
1 t baking powder
1 c sugar
1/3 c cold water
8 pcs. egg whites
1 t lemon extract
Method
Beat eggwhites until fluffy adding sugar gradually. Beat eggyolk and add sugar. Add the batter mixture. Fold in the batter mixture to the beaten eggwhites. Pour mixture to greased pan and bake
Beat eggwhites until fluffy adding sugar gradually. Beat eggyolk and add sugar. Add the batter mixture. Fold in the batter mixture to the beaten eggwhites. Pour mixture to greased pan and bake
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