Buttery Nipple Recipe
Ingredients
1 oz Butterscotch Schnapps
1/2 oz Irish Cream
Buttery Nipple Directions
Pour buttershots into a chilled shot glass. Carefully layer or float the irish cream on top, and serve.
Serve Buttery Nipple in a Shot Glass
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As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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