Havana Banana

By Chef • July 4, 2008

Recipe
Havana Banana

Ingredients
3/4 oz light rum
3/4 oz banana liqueur
1/2 cup pineapple-coconut drink
Ice cubes
1 Maraschino cherry
1 sl orange

Method
Combine rum and banana liqueur. Add pineapple-coconut drink and stir to blend. Pour over ice cubes in large or small brandy snifter. Garnish with maraschino cherry and orange slice.

Categories: Drinks
Tags: apple, Brandy, coconut, ice, Liqueur, orange, pineapple, recipe, red, Rum

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Havana Banana

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