Ingredients
1 oz Coffee Liqueur
1 oz Dark Rum
4 oz (hot) Coffee
3/4 oz Whipping Cream
Jamaican Iced Coffee Directions
Shake and strain into a wine goblet filled with crushed ice. Add short straws, a sprig of mint, and serve.
Serve Jamaican Iced Coffee in a Red Wine Glass
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
(0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5)
Leave a Reply