Ingredients
1/2 oz Coffee Liqueur
1 oz Cointreau
1 tsp Sugar
5 oz (hot) Coffee
1 1/2 oz Whipping Cream
French Coffee Directions
Pour coffee, cointreau and kahlua into an irish coffee cup and sweeten to taste. Gently float the cream on top, add a teaspoon of cointreau, and serve.
Serve French Coffee in a Irish Coffee Cup
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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