Ingredients
1 oz Bourbon
3/4 oz Tawny Port
1 Egg Yolk
3/4 oz Cream
1/4 oz Sugar Syrup
1 pinch Nutmeg
New York Flip Directions
Shake well over ice cubes in a shaker. Strain into a cocktail glass, sprinkle with nutmeg, and serve.
Serve New York Flip in a Cocktail Glass
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
(0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5)
Leave a Reply