Ingredients
1/2 oz Irish Mist
2 oz Canadian Whiskey
1 tsp Dark Creme de Cacao
1 oz Heavy Cream
Maple Leaf Directions
Pour Canadian whisky, Irish Mist, creme de cacao and cream into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a cocktail glass, and serve.
Serve Maple Leaf in a Cocktail Glass
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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