Ingredients
1/2 oz Coconut Rum
1 oz White Rum
3/4 oz Rum Tree
3 tbsp Lemon Sherbet
1/2 oz Coconut Cream
Lemon Tree Directions
Blend briefly with a tablespoon of crushed ice in a highball glass. Add straws, and serve.
Serve Lemon Tree in a Highball Glass
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
(0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5) (0 out of 5)
Leave a Reply