Ingredients
2 oz Butterscotch Schnapps
1 oz Chocolate Liqueur
1 oz Irish Cream
6 oz (Hot) Cocoa
Hot and Bothered Directions
Pour Buttershots, Bailey’s and Godiva in a mug of hot cocoa, stir and serve.
Serve Hot and Bothered in a Coffee Mug
As a lot of our recipes currently use American style measurements, you can use our handy calculator to convert them to the metric system. In the mean time we're currently in the process of updating as many of the measurements to an Australian format.
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