Franklin\’s Homewood Gourmet Roast Pork Loin With Ginger Peach Chutney
Franklin’s Homewood Gourmet Roast Pork Loin with Ginger Peach Chutney
Posted by GayleL at recipegoldmine.com - May 15, 2001
Source: wbrc.coml - recipe from Chef Franklin Biggs of Franklin’s Homewood Gourmet
1 center
Copeland\’s Of New Orleans Swamp Pie
Copeland’s of New Orleans Swamp Pie
Source: Copeland’s of New Orleans
20 ounces graham cracker crumbs6 ounces chocolate fudge1/2 gallon vanilla ice cream12 ounces sliced roasted almonds12 ounces shredded roasted coconut5 ounces
Hemingway\’s Tropical Bar & Grill Texas Margarita
Hemingway’s Tropical Bar & Grill Texas Margarita
Posted by GayleL at recipegoldmine.com 6/29/02 10:46:13 pm
Source: accessatlanta.com
Hemingway’s Tropical Bar & Grill, in the historic downtown Marietta Square, features food and beverage in
Pat\’s King Of Steaks Philadelphia Cheese Steak Sandwich
Pat’s King of Steaks? Philadelphia Cheese Steak Sandwich
Source: patskingofsteaks.com/index.htm
Yields: 4
1 (24 ounce) rib eye or eye roll steak, thinly sliced6 tablespoons soybean oilCheez Whiz? * 4 crusty Italian rolls1 large
Pearl Oyster Bar Lobster Rolls
Pearl Oyster Bar Lobster Rolls
Posted by LladyRusty at recipegoldmine.com 7/24/02 1:36:01 pm
Source: Coastal Living Magazine
Note: To save on cooking time, have your seafood market steam and chop your lobster meat.
4
Olive Garden Cannelloni Al Forno
Olive Garden Cannelloni al Forno
Source: Cynthia Bee cloned this recipe and submitted it to recipegoldmine.com
Since I have used and enjoyed many of your recipes, I thought I’d send this one
Bahama Breeze Restaurant Pan-seared Sea Scallops
Bahama Breeze Restaurant Pan-Seared Sea Scallops
Posted by GayleL at recipegoldmine.com 2/9/03 6:12:21pm
Source: azfamily.com - Chef James Cropper, Bahama Breeze Restaurant, Phoenix, Arizona
6 tablespoons olive oil 10 jumbo sea scallopsSea salt
Mcdonald\’s Big Mac Sauce
McDonald’s Big Mac Sauce
Posted by liz at recipegoldmine.com - May 3, 2001
Source: Posted by Jack - Wednesday, 9 August 2000, at 7:51 p.m
This recipe is from the 1968 McDonald’s Manager’s
Restaurant Style Baked Potatoes
Restaurant Style Baked Potatoes
Posted by Gayle at recipegoldmine.com 7/28/2001 1:38 pm
Source: The Birmingham News - July 25, 2001
Idaho PotatoesSalt
For a great baked potato, like the ones you get at steakhouses,
Shakey\’s Mojo Potatoes
Shakey’s Mojo Potatoes
6 large Idaho baking potatoes2 cups all-purpose flour1/2 teaspoon cayenne2 teaspoons thymeSalt and pepperAbout 1/2 cup milkVegetable oil (for frying)
Bake potatoes at 425 degrees F for about 1