Western Cuisine
Western Cuisine
Shepard’s Pie
RecipeShepard’s Pie
Ingredients2 lbs Hamburger Meat (lean) Or Ground Turkey
1 med Onion
2 stalks Celery
5 cups Mashed Potatoes
1 can 12 oz Tomato Paste
12 oz Cheddar/ or American Cheese
1 tsp Garlic
1 tsp Onion
PAELLA - Spanish Seafood Fried Rice
RecipePAELLA - Spanish Seafood Fried Rice
Ingredients1/3 cup of Olive Oil
1 Small Onion, minced
2-3 cloves of garlic, crushed
3-5 tbsps minced fresh parsley
1 generous pinch of saffron
2 tbsps of chicken bullion
3 skinless
Saut?ed Chicken, served with a red and green peppe
RecipeSaut?ed Chicken, served with a red and green peppe
Ingredients1 chicken, cut into serving pieces, skin removed
3 Tablespoons of oil
2 slices of bacon, diced
3 onions, finely chopped
1 red pepper, diced
1 green
Buffalo (or beef) Steaks with Chipotle-Coffee Rub
RecipeBuffalo (or beef) Steaks with Chipotle-Coffee Rub
Ingredients*
3 teaspoons ground coffee
*
3 teaspoons ground chipotle pepper
Kathy’s BBQ Pork Roast
RecipeKathy’s BBQ Pork Roast
Ingredients1ea. 4-5# Pork Roast (boneless)
1/3 Bottle Earp’s Western Steak Sauce
1/4 Cup Apricot Preserves or Orange Marmalade
1 Small Handful of Golden Raisins
1 TBL. Brown Sugar
MethodIn a large zip-loc
Broiled Pacific Salmon Filet
RecipeBroiled Pacific Salmon Filet
IngredientsYour Fish Filets
Earp’s Western Steak and Dinner Sauce
MethodRule of thumb at the Earp’s home… Never, never cook fish… Threaten it! Total broiling time for 1″ thick filets
Dave’s Rolled Flank Steak
RecipeDave’s Rolled Flank Steak
Ingredients1.5 LB. Flank Steak (pounded)
1 (8 oz.) Bottle Italian Dressing
1/2 Cup
Earp’s Western Steak Sauce
Meat Tenderizer
1/2 LB. Bacon (cooked but not crisp)
Garlic Salt
Lemon Pepper
Parsley (chopped)
MethodSprinkle flank steak with
Souvlaki Dressing
RecipeSouvlaki Dressing
Ingredients1 large clove garlic, minced
1 tbs. fresh minced oregano or ? tsp. dried
1 tbs. fresh minced parsley or ? tsp. dried
1 tsp. dry mustard
? tsp. salt
1/8 tsp. fresh ground
Garlic Chicken
RecipeGarlic Chicken
Ingredients2 chicken, 1 tbsp salt, 2 tbsp black pepper ground, 2 sticks butter, 2 whole heads garlic, peeled and chopped, 1/2 cup parsley, 1 cup white wine.
Methodcut the chicken
Quiche
RecipeQuiche
Ingredients2 pastry pie shells (frozen)
8 oz. spinach (frozen)
16 oz. imitation crab meat (frozen)
1 pt. Half & Half Cream
12 oz. swiss cheese
4 eggs
nutmeg
3 tsp. allspice
MethodPre-heat oven to 350 degrees. Drain and