Lemon-lime Garlic Chicken
Lemon-Lime Garlic Chicken
1 to 1 1/2 pounds chicken pieces1 cup packed brown sugar2/3 cup vinegar1/4 cup lemon-line soda (diet is fine)2 to 3 tablespoons minced garlic2 tablespoons soy sauce1 teaspoon
Black Beans And Ham Soup
Black Beans and Ham Soup
2 ham hocks 1 (15 ounce) can black beans, drained2 carrots, chopped2 stalks celery; chopped1 onion, chopped2 bay leaves 1/2 teaspoon whole black peppercorns2 quarts water
Lentil Rice Soup
Lentil Rice Soup
2 cups dry lentils 2 cups uncooked long-grain brown rice 1 cup chopped carrots 1/2 cup chopped celery 1/2 onion, chopped 8 cups water 1 cup vegetable broth
Hawaiian Bon Bons
Hawaiian Bon Bons
8 ounces white chocolate, cut up1 cup unsalted macadamia nuts1/2 cup flaked coconut1 teaspoon grated orange zest (optional)
In a 1-quart glass bowl, heat white chocolate in a microwave
Cream Cheese Chicken
Cream Cheese Chicken
1 frying chicken, cut up, or 4 split breasts or 8 skinless thighs 2 tablespoons melted butter1 package dry Italian salad dressing seasoning mix 1 can cream of
Pulled Pork Fajitas
Pulled Pork Fajitas
1 (2 1/2 pound) boneless pork loin roast 1 medium onion, thinly sliced 2 cups barbecue sauce 3/4 cup salsa 3 tablespoons chili powder 1 tablespoon Mexican seasoning
Crunchy Munchies
Crunchy Munchies
1 cup semisweet chocolate chips1 cup butterscotch chips1 cup potato sticks1 cup salted peanuts
In a 2-quart microwave-safe bowl, heat chips on HIGH for 2 minutes or until melted, stirring
Shrimp Newburg
Shrimp Newburg
1 can cream of shrimp soup 3/4 cup evaporated milk 1 1/2 cups shrimp, cooked 1 (4 ounce) can mushrooms, drained and sliced 2 tablespoons dry sherry 2 egg
Taco Bake
Taco Bake
1 pound lean ground beef 1 onion, chopped 3/4 cup water 1 (1 3/4 ounce) envelope taco seasoning 1 (15 ounce) can tomato sauce or 2 (8 ounce) cans
Salsa Chicken
Salsa Chicken
5 pounds frozen chicken breast 1 (16 ounce) jar medium salsa Rice or noodles, for serving (optional)
Arrange the chicken in a crockpot. Pour the salsa over chicken. Cover, and