Kids Meals


Apple Pie

Apple Pie For 6 months or older. 3 cooking apples1 egg yolk (for babies 6 months to 10 months,    omit egg yolk and thicken with infant cereal)1/2 teaspoon lemon juice1 teaspoon brown

Shake-a-pudding

Shake-a-Pudding 2 cups skim or 2% milk1 small box instant pudding In a jar, mix milk with instant pudding. Put the lid on the jar and shake, shake, shake for at

Snackin\’ Corn

Snackin’ Corn 9 cups popped corn1 tablespoon butter or margarine1/3 cup peanut butter Melt the butter or margarine with peanut butter over low heat until it is runny. Drizzle over the popcorn

Ramen Noodle Stir Fry

Ramen Noodle Stir Fry Sliced onionSliced celerySliced carrotSliced mushroomsLeftover meat, diced (optional) Saut? vegetables. Add leftover meat, if desired. Stir in seasoning packet. Soften noodles for 3 minutes in boiling hot water, then

Fun Fruit Kabobs

RecipeFun Fruit Kabobs Ingredients* 1 apple * 1 banana * 1/3 c. red seedless grapes * 1/3 c. green seedless grapes

Cranberry Spritzer

RecipeCranberry Spritzer Ingredients3 oz. cranberry juice cocktail 7 oz. diet lemon lime soda ice cubes Utensils: * measuring cup * cup Method1. Fill glass with ice cubes.

Yogurt on the Go

RecipeYogurt on the Go Ingredients3/4 c. light fruit-flavored yogurt 1 tbsp. raisins 1 tbsp. sunflower seeds 1/3 c. strawberries Utensils: * measuring cup * measuring spoon MethodMix all ingredients in

Frozen Fruit Yogurt Pops

Frozen Fruit Yogurt Pops 2 medium-size mangoes, halved, peeled,    pitted and cubed (about 2 cups)2 tablespoons frozen fruit juice concentrate, any flavor2 cups low fat vanilla yogurt (not custard-style)8 (3 ounce)

Peanut Butter Apples

Peanut Butter Apples 2 (12 ounce) packages peanut-flavored chips1/4 cup butter-flavored vegetable shortening12 crisp, medium-size apples12 wooden Popsicle sticks1 1/2 cups roasted chopped peanuts Combine peanut butter-flavored chips and shortening in a

Banana Farina

Banana Farina 1 small ripe banana1 cup unsweetened applesauce2 cups Cream of Wheat farina2 1/2 cups water1 teaspoon granulated sugar (optional) Boil water in a medium-size pot. Stir in the farina. Cook