Vampire Blood Fudge Fudge
1 1/2 cups granulated sugar1 teaspoon salt2 tablespoons butter or margarine1/2 cup evaporated milk1 small box cherry-flavored gelatin2 to 3 tablespoons raspberry jam2 cups semisweet mini chocolate
Chocolate Lanterns
1 container Cool Whip2 large boxes chocolate pudding*12 miniature pumpkinsGreen food coloring
You may need another box of pudding if your pumpkins are a little larger.
Prepare pudding according to package
Leftover Halloween Candy Cake
Posted by Marla at recipegoldmine.com 11/4/2001 8:21 pm
Cake12 fun size candy bars - 8 to 8.5 ounces total2 tablespoons milk1 (18.5 ounce) box white cake mix
RecipeWitches’ Hats
Ingredients* 1 oz unsweetened baking chocolate squares — melted
* 1 c miniature marshmallows — melted
* 3 tbsps corn syrup
Gingerbread Ghosts
1/2 cup granulated sugar1/2 cup butter or margarine, softened1/3 cup molasses2 1/2 cups sifted all-purpose flour2 teaspoons ground ginger3/4 teaspoon baking soda1/2 teaspoon ground cinnamonPinch of salt
In a large
RecipeDay of the Dead Spicy Beef Tacos
Ingredients# 10 taco shells
# 1 small lettuce
# 2 firm tomatoes
# 1lb.(450g) minced beef
# 1 tsp. plain flour
# 1 small green pepper
# one quarter
RecipeDead Men’s Bones
Ingredients1 (6 ounce) package sliced ham
3/4 cup (3 ounces) shredded Swiss cheese
1/2 cup mayonnaise
1 tablespoon sweet pickle relish
1/2 teaspoon mustard
1/4 teaspoon black pepper
6 slices white bread
MethodPlace ham in
RecipeGingerbread Corpses
Ingredients3 1/2 cups all-purpose flour
1 1/2 teaspoons ground ginger
1 1/2 teaspoons ground cinnamon
1/4 teaspoon salt
1/2 cup granulated sugar
1/2 cup shortening
1 egg
1 cup molasses
1 teaspoon baking soda
1 1/2 teaspoons warm
RecipeCandied Apples
Ingredients* 2 C granulated sugar
* 2 C corn syrup
* 1/3 C cinnamon candy
* 1 C water
RecipeOoglie Eyeballs
Ingredients1 (10.25 ounce) pouch fudge brownie mix
1 cup Craisins Sweetened Dried Cranberries
2 cups white chocolate chips or morsels, melted
Tubes of decorative writing gel: green, red, black
MethodPrepare brownies according to