Fillets With Caper Sauce
Fillets with Caper Sauce
Fillet of fish (6 servings)1/4 cup (1/2 stick) margarineCreole seasoningLemonCaper Sauce
Melt margarine on a pancake griddle or shallow skillet at 350 degrees F. Place fish on griddle
Poor Man\’s Lobster
Poor Man’s Lobster
This tastes just like lobster with no salt or vinegar taste.
1 (1 pound) package frozen cod fillets (unthawed)2 tablespoons salt2 tablespoons white vinegarWater (to cover)Melted butterLemon juice
Place frozen
Out Of This World Cod Fillets
Out of this World Cod Fillets
1 pound cod fillets 1 tablespoon lemon juice 1/4 cup light sour cream 1/4 cup mayonnaise 3 tablespoons chopped green onion1 tablespoon butter or margarine,
Codfish Cakes
Codfish Cakes
1 small onion, chopped8 sprigs parsley, chopped2 cups boiled potatoes, cubed fine2 hardboiled eggs, chopped3 tablespoons butter, melted1/2 teaspoon salt1/8 teaspoon pepper1 pound cooked cod, cut coarse
Mix all ingredients
Scalloped Oysters
Scalloped Oysters
Preheat oven to 350 degrees F and have ready 1 quart of oysters in their liquor.
Mix together:
2 cups coarsely crushed soda crackers1 cup dry bread crumbs3/4 cup melted butter
Place
Baltimore Crab Cakes
Baltimore Crab Cakes
1 pound. fresh, lump crabmeat, drained1/2 cup Italian-seasoned breadcrumbs1/2 teaspoon baking powder1/3 cup milk1 large egg, beaten1/4 cup mayonnaise or salad dressing2 tablespoons finely chopped scallions1/4 teaspoon garlic
Garlic-broiled Shrimp
Garlic-Broiled Shrimp
This is a garlic-lover’s delight!
3 pounds medium uncooked shrimp, peeled and de-veined, leaving tails2/3 cup unsalted butter or margarine2/3 cup extra-virgin olive oil4 scallions, chopped, including tops6 large garlic
Salsa Shrimp
Salsa Shrimp
1 1/4 pounds shelled, deveined uncooked shrimp 2 medium zucchini or yellow squash, sliced 1 1/2 cups favorite salsa 4 ounces feta cheese, crumbled 1 cup chopped cilantro 3
Fish With Green Chiles
Fish with Green Chiles
1 pound flounder or sole filets1 medium onion, thinly sliced1 tablespoon olive or vegetable oil1/4 teaspoon salt1/4 teaspoon coarsely ground pepper1 (4 ounce) can chopped green chiles,
Baked Fish Fillets
Baked Fish Fillets
FilletsSaltPepperLemon juiceHellmann?s? mayonnaise
Salt and pepper fillets and squeeze lemon juice over them. Cover one side with mayonnaise 1/4-inch thick. Bake at 450 degrees F for 15 minutes or