Oven Fried Chicken With Honey Butter Sauce
Oven Fried Chicken with Honey Butter Sauce
1 (2 1/2 to 3 pound) fryer, cut up 1 cup flour 2 teaspoons salt 1/4 teaspoon pepper 2 teaspoons paprika 1/2 cup (1
Butter Gum Balls
Butter Gum Balls
Source: Las Vegas Review-Journal - Wednesday, October 24, 2001
1 cup sweetened condensed milk 2 1/2 tablespoons brown sugar 2 1/2 tablespoons corn syrup 2 tablespoons butter
Put all the
Pimento Cheese
Pimento Cheese
1 pound sharp Cheddar cheese 1 (4 ounce) jar pimentos 1 small can evaporated milk 1 cup Hellmann’s mayonnaise
Grate cheese and pimentos in food processor. Combine with remaining ingredients.
Pat\’s King Of Steaks Philadelphia Cheese Steak Sandwich
Pat’s King of Steaks? Philadelphia Cheese Steak Sandwich
Source: patskingofsteaks.com/index.htm
Yields: 4
1 (24 ounce) rib eye or eye roll steak, thinly sliced6 tablespoons soybean oilCheez Whiz? * 4 crusty Italian rolls1 large
Onion Cheese Strata
Onion Cheese Strata
1 (16 ounce) package Mrs. Paul’s? Onion Rings4 eggs, slightly beaten1/8 teaspoon black pepper1/2 teaspoon salt1 cup Swiss cheese, grated2 cups milk4 to 6 slices white bread, quartered
Preheat
Thermophilic Cheese Starter
Thermophilic Cheese Starter
The taste of the final product will vary slightly from that of a true cheese culture.
1. Start with 2 cups of FRESH milk. Heat it to 185 degrees
Green Beans With Pecan Butter Sauce
Green Beans with Pecan Butter Sauce
12 pounds fresh green beans 3 pints water 3 teaspoons salt 1 1/2 cups butter1 pound pecans, coarsely chopped 1 tablespoon cracked black pepper
Cook green
Cheese Crisp
Cheese Crisp
This is found mainly in Arizona.
Flour tortilla1/2 Monterey jack cheese and 1/2 Cheddar cheese, gratedJalape?o chiles, sliced
Preheat oven to 375 degrees F. Place tortilla in the oven and bake
Butter Pecan Pie
Butter Pecan Pie
Dough1 cup plus 3 tablespoons flour1/2 teaspoon salt7 tablespoons cold, unsalted butter, cut up1/4 cup ice water
Sift 1 cup of the flour and the salt into a large
Chicago Public School Peanut Butter Cookies
Chicago Public School Peanut Butter Cookies
Posted by GayleL at recipegoldmine.com 10:15:17pm 2/24/03
Source: c4.zedo.com - Geraldine Faucher, Chicago, Illinois
Makes 9 dozen cookies
1 1/4 pound (5 sticks) butter, softened 2 1/2 cups